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Ito, Japan
Kannon-tei | Soba noodle making with tempura | Families and groups welcome | Ito, Shizuoka
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Unique experiences
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Beginner
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Shizuoka Prefecture, Japan
Ito, Japan
Product Code: ORTRQX
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Duration 1hour(s) 30min(s)

Make soba noodles from scratch, with tempura. The experience takes place in a bright, traditional Japanese tatami room. At Kannon-tei you start by grinding buckwheat on a stone mill — the aroma fills the room as the stone turns. By the time you cut the noodles you will be hungry! Enjoy the soba you made with everyone. Peak-season prices may apply (Obon, summer, spring break, Golden Week, New Year and similar).

Options

Soba making with tempura (upgrade to the soba set or soba gozen as an option)

From
¥3,300
* The amount is subjected to the payment page.

The Highlight

From the stone mill

We start by slowly grinding buckwheat on a stone mill. Fresh-ground flour gives a fuller aroma and flavor.

Step-by-step instruction

Kneading, rolling and cutting take practice, but staff show you every step, so first-timers can enjoy it.

Groups welcome

The large, bright tatami room fits families and groups.

The Experience

Kannon-tei offers soba noodle making in Izu Kogen (Yawatano, Ito, Shizuoka).

Truly good soba is "freshly ground, freshly made, freshly boiled". At Kannon-tei you do all three, starting from the stone mill.

Kannon-tei is part of Izu Kogen Taiken no Sato, about 3 hours by car from Tokyo. The room is built in traditional Japanese style. There is free parking, including for large buses. Friends, families and groups are welcome.

Itinerary

  • Grind buckwheat on a stone mill
    Grind buckwheat on a stone mill
  • Knead, roll out and cut thin, even noodles
    Knead, roll out and cut thin, even noodles
  • Eat them freshly boiled
    Eat them freshly boiled

Price Details

Experience fees
Material fee
Meals

Add-on Items

Soba gozen (tempura, sazae rice, sashimi and a side dish) - ¥ 800
Soba gozen (tempura, sazae rice, sashimi and a side dish)
Soba set (tempura, sazae rice and a side dish) - ¥ 390
Soba set (tempura, sazae rice and a side dish)

How to Use

  • Voucher will be sent via email. Please show your e-voucher at designated location.

Purchase Notice

  • Please book for 2 people or more. Online booking is accepted until 9:00 on the day.
  • Small children are welcome with a parent (knife work from junior high school age, about 12+).
  • Guests with a buckwheat or wheat allergy cannot enter or take part.
  • Please arrive 10 minutes before the start time.
  • Only participants can enter the room; no observers.
  • Children cannot take part on their own.
  • Your clothes may get floury.
  • Peak-season prices may apply (Obon, summer, spring break, Golden Week, New Year and similar).

Important Booking Information

Please arrive 10 minutes before your reserved time — the lesson starts on time.

Guests with a buckwheat or wheat allergy cannot enter or take part.

Same-day and no-show cancellations are charged 100% of the price.

Cancellation Policy

Number of days prior to departure / Cancellation fee
  • Cancellation made at least 1 day(s) before departure date, Fully refundable (100% refund)
  • Cancel on activities date, Non-refundable (0% refund)

Location

Meeting Point Info

Soba Noodle Making — Kannon-tei
1666-4 Yawatano, Ito, Shizuoka, Japan (Izu Kogen Taiken no Sato)
Note:
By car
From the Tokyo side: on Route 135, 500 m past the Yawatano traffic light, on the right, next to Yawatano Kannon.
From the Shimoda side: on Route 135, 2 km past Akazawa Hot Spring (Higaeri Onsenkan), on the left, next to Yawatano Kannon.
Free parking (50 cars, 6 large buses).
By train
Izu Kyuko Line, Izu-Kogen Station — Yamamo exit, then about 15 minutes on foot (a short taxi ride).
Tokai Bus "Hamairiguchi" stop is right in front.
Business Phone
(+81) 0557543006

Kannon-tei | Soba noodle making with tempura | Families and groups welcome | Ito, Shizuoka

Soba Noodle Making — Kannon-tei
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kannon-yoyaku@taiken-jp.com
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1666-4 Yawatano, Ito, Shizuoka 413-0232, Japan
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